Required Equipment
The size of the cast iron pan you have will determine how you scale this recipe. This is important because the quantity of batter and size of the cast iron pan will determine how much your Dutch Baby (German) pancake will rise. If you have a
Yield
IngredientsNote: Here is the ingredient list for a 1-egg recipe. You will need to scale this recipe based on the size of your pan. Check the “Required Equipment” section above to determine whether you should double, triple or quadruple the recipe based on the size of your pan.
Instructions
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